Watermelon Poke Bowl with Miso Dressing
Ingredients
- 2 cups watermelon, cubed
- ½ cup edamame, shelled, cooked, chilled
- ½ whole avocado, sliced
- ½ cup cucumber, sliced thin
- 1 tbsp sesame seeds
- 1-2 tbsp green onion, chopped
- 1 handful cilantro, optional
dressing
- 1 tbsp white miso paste
- 1 tbsp rice vinegar
- 1 tsp sesame oil
- 1 tsp maple syrup or honey
- 1 tsp soy sauce or tamari
- 1-2 tbsp water , to thin
Instructions
- Whisk all the dressing ingredients together in a small bowl until smooth. Add a little water at a time until you reach your desired consistency.
- In a serving bowl, add cubed watermelon, edamame, cucumber, and avocado.
- Sprinkle sesame seeds, green onion, and herbs on top.
- Serve cold and enjoy immediately.
Calories: 311kcal, Carbohydrates: 41g, Protein: 13g, Fat: 12g, Saturated Fat: 1g, Polyunsaturated Fat: 4g, Monounsaturated Fat: 3g, Sodium: 643mg, Potassium: 878mg, Fiber: 7g, Sugar: 23g, Vitamin A: 2124IU, Vitamin C: 29mg, Calcium: 188mg, Iron: 5mg